Akita
Production Ranking
RANK
PRODUCE NAME
HARVEST (t)
SHARE
4
Cherry さくらんぼ
420
2.7%
6
Butterbur ふき
251
4.0%
6
Edamame えだまめ
3,860
7.5%
6
Apple りんご
16,300
2.7%
7
Garlic にんにく
272
1.6%
8
Green Onion / Negi ねぎ
11,600
2.9%
8
Kabocha Squash かぼちゃ
2,680
2.0%
9
Japanese Yam やまのいも
736
0.5%
9
Melon メロン
3,260
2.6%
10
Asparagus アスパラガス
1,070
4.7%
Source: MAFF Crop Statistics (2023)
Production Trends
Top 5 Items Harvest Trend (2018-2023)
Cherry
Butterbur
Edamame
Apple
Garlic
Source: MAFF Crop Statistics (2018-2023)
Akita Consumption
Top consumed items (by national rank)
Rank
Item
Annual
vs Avg
1
Spinach ほうれん草
¥3,329
173%
1
Burdock Root ごぼう
¥1,314
132%
2
Melon メロン
¥2,054
217%
4
Daikon Radish 大根
¥2,057
116%
4
Apple りんご
¥7,028
147%
7
Cabbage キャベツ
¥3,630
112%
7
Watermelon すいか
¥2,187
151%
9
Eggplant なす
¥2,667
125%
11
Japanese Pear 梨
¥2,574
136%
11
Banana バナナ
¥6,812
112%
Source: Statistics Bureau, Household Survey (2024, Akita)
Seasonal Calendar
| Item | Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Cherry | ||||||||||||
| Butterbur | ||||||||||||
| Edamame | ||||||||||||
| Apple | ||||||||||||
| Garlic | ||||||||||||
| Green Onion / Negi | ||||||||||||
| Kabocha Squash | ||||||||||||
| Japanese Yam | ||||||||||||
| Melon | ||||||||||||
| Asparagus | ||||||||||||
| Snow Peas | ||||||||||||
| Watermelon | ||||||||||||
| Green Beans | ||||||||||||
| Fava Beans | ||||||||||||
| Eggplant |
* Season is based on domestic field-grown availability