Kagawa
Production Ranking
RANK
PRODUCE NAME
HARVEST (t)
SHARE
3
Garlic にんにく
649
3.8%
3
Loquat びわ
169
9.2%
4
Broccoli ブロッコリー
13,700
8.4%
6
Celery セロリ
842
3.3%
7
Fava Beans そらまめ
418
4.2%
9
Lettuce レタス
14,500
2.8%
9
Onion 玉ねぎ
9,540
0.8%
11
Kiwi Fruit キウイフルーツ
525
2.7%
12
Asparagus アスパラガス
889
3.9%
12
Strawberry いちご
3,650
2.5%
Source: MAFF Crop Statistics (2023)
Production Trends
Top 5 Items Harvest Trend (2018-2023)
Garlic
Loquat
Broccoli
Celery
Fava Beans
Source: MAFF Crop Statistics (2018-2023)
Takamatsu Consumption
Top consumed items (by national rank)
Rank
Item
Annual
vs Avg
5
Grape ぶどう
¥4,502
125%
5
Persimmon 柿
¥1,366
133%
8
Peach 桃
¥1,650
152%
9
Mandarin Orange みかん
¥5,069
111%
13
Napa Cabbage 白菜
¥1,689
116%
14
Japanese Pear 梨
¥2,384
126%
14
Strawberry いちご
¥3,688
105%
20
Apple りんご
¥5,090
106%
21
Watermelon すいか
¥1,541
106%
26
Banana バナナ
¥6,139
101%
Source: Statistics Bureau, Household Survey (2024, Takamatsu)
Seasonal Calendar
| Item | Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Garlic | ||||||||||||
| Loquat | ||||||||||||
| Broccoli | ||||||||||||
| Celery | ||||||||||||
| Fava Beans | ||||||||||||
| Lettuce | ||||||||||||
| Onion | ||||||||||||
| Kiwi Fruit | ||||||||||||
| Asparagus | ||||||||||||
| Strawberry | ||||||||||||
| Sweet Corn | ||||||||||||
| Carrot | ||||||||||||
| Edamame | ||||||||||||
| Persimmon | ||||||||||||
| Grape |
* Season is based on domestic field-grown availability