Orange

オレンジ

Most oranges in Japan are imported (mainly from USA and Australia). Enjoyed fresh, as juice, or in marmalade

Taste & Texture

Well-balanced sweetness and acidity with abundant juice. Navel is sweeter, Valencia is tangy and refreshing

Season

MONTHLY AVAILABILITY

Mar - May

PEAK

※ Season is based on domestic field-grown availability

How to Choose

  • Choose oranges with taut, glossy skin that feel heavy.

  • Fresh ones have green, moist stems.

How to Store

  • Keeps 1 week at room temperature, 2-3 weeks refrigerated.

  • Best stored in a plastic bag in the vegetable drawer.

Shelf life 1 week room temp, 2-3 weeks refrigerated

Nutrition Facts

Retail Price

Price Trend

Cheapest Dec ¥693/1kg
Most Expensive Feb ¥724/1kg

Annual Average

¥709/1kg

Source: Statistics Bureau Retail Price Survey (2026)