Taste & Texture
Light, clean flavor with a satisfying crisp snap. Boiling in salted water brings out vibrant green color and natural sweetness
Season
How to Choose
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Look for vivid green, glossy pods that snap crisply when bent.
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Pods without blemishes and with small beans inside will be more tender.
How to Store
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Wrap in a damp paper towel, place in a plastic bag, and refrigerate.
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Blanching and freezing is a convenient way to preserve them.
Nutrition Facts
ENERGY CONTENT
23
KCAL
Source: Standard Tables of Food Composition in Japan (8th ed.) 2020
Wholesale Market Data
MARKET INSIGHTS
Source: MAFF Wholesale Market Survey for Fresh Produce (2023)
Retail Price
Price Trend
Annual Average
¥3,342/1kg
Source: Statistics Bureau Retail Price Survey (2026)
Production Ranking
94.4% DomesticMap data: National Land Numerical Information (MLIT Japan)
Source: MAFF Crop Statistics / Agricultural Census (2023)
Top 5 Prefecture Harvest Trends (2018-2023)